Tag: weaning

Afternoon Tea with Annabel Karmel

| July 12, 2013

Last Saturday I was invited to attend the launch of Annabel Karmel’s new App Annabel’s Essential Guide to Feeding Your Baby & Toddler at the Apple iStore in Regent Street.

annabel karmel

The event was hosted by TV and radio presenter Jenni Falconer. Annabel talked about being a mother, coping with fussy eaters and how she began writing recipe books. Her career takes her all over the world as she continues to educate and encourage millions of parents on how to create simple and healthy meals for baby, toddler and child.

annabel karmel

Annabel gave a demo of her new App which includes 200 healthy recipe ideas, handy meal planners that you can personalise to suit your family, a shopping list feature and videos showing how to prepare food. This App ensures you’ll never be stuck for ideas at mealtimes. There’s a handy section on Tips and Advice covering everything from foods for babies and toddlers to allergies and batch cooking.

annabel karmel

Since Imogen was a baby I’ve read the range of Annabel Karmel Booksand found them helpful as easy reference guides to weaning and now for generating toddler meal ideas.

I met a wonderful group of bloggers at this event and after the launch we all sauntered in the London sun to 5th View in Piccadilly to have afternoon tea with Annabel Karmel and her lovely team.

National Childhood Obesity Awareness Week

| July 1, 2013

The first week of July is National Childhood Obesity Awareness Week. It is a time when leading organisations aim to highlight the impacts of childhood obesity and request the Government take action to focus on reducing obesity in children, for the health of our nation.

Awareness of childhood obesity and the risks it brings can help parents make better choices for their children. There is a much greater chance that overweight children will become overweight adults, when compared to children who maintain a normal weight throughout adolescence.

Childhood obesity heightens the risk of serious illnesses during childhood and increases the risk of developing long-term health conditions such as type 2 diabetes, heart disease, stroke and several types of cancer.

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As a parent there is plenty that you can do to help your child maintain a healthy weight with the support of healthcare professionals and schools. Many teaching institutions now provide an environment where your child can learn about nutrition and health.

Healthy living starts at home and children learn first and foremost from their parents.

Here are some easy ways to assist your child to achieve a healthy weight:

1. Monitor your child’s weight. The ‘red book’ you are given when your baby is born contains useful charts for reviewing your child’s weight, height and development. Always seek professional help if you are concerned about any aspect of your child’s health and development.

2. Encourage your child to exercise and have fun outdoors every day.

3. Feed your child a healthy diet high in vegetables, fruit and unprocessed foods. Minimise the amount of packaged food, fresh is best.

4. Enjoy food in moderation and limit sweet treats to special occasions.

5. Have fun teaching your child about nutritious foods and show them how to cook healthy meals so they are prepared to make the best choices in life.

6. Be a role model for your child and encourage physical activity and healthy eating.

If your child is overweight, you can do something about it. The earlier you act the sooner your child will reap the health benefits, both mentally and physically.

mummy and me magazineLydia Oliver – Nutritional Advisor Only Best For Baby

This article was published in the July 2013 edition of Mummy and Me Magazine

I offer one to one nutrition programmes for breastfeeding, post pregnancy weight loss, weaning, weight management and health. Contact me.

Only Best For Baby

| May 3, 2013

It’s exciting to experiment with new foods when weaning your baby. Whilst most foods are safe there are some foods that should only be introduced when your baby is of a certain age to allow for the development of your baby’s digestive system and immune system.

When weaning my baby I found it helpful to follow these simple guidelines for the safe introduction of different foods to ensure my baby was getting the right nutrition at the right time and to minimise the risk of food poisoning.

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When can my baby eat …?

Gluten
Gluten is found in grains such as rye, wheat, barley and oats. It can be hard for young babies to digest and should not be introduced before your baby is six months old.

Cow’s Milk
From the age of six months full-fat cow’s milk can be used in cooking and with baby’s breakfast cereals. Cow’s milk can be introduced as a main drink from the age of 12 months.

Cheese
From the age of six months you can offer cheese to your baby but avoid giving blue cheese or soft unpasteurised cheese, such as Camembert and Brie, until your baby is at least one year old. Blue cheese and unpasteurised cheese contain live bacteria which carries the risk of food poisoning.

Eggs
Your baby can eat well cooked eggs with the white and yolk of the egg being solid from the age of six months. Do not give raw or undercooked eggs to babies under the age of 12 months old.

Fish
From six months you can give your baby white fish and oily fish, such as tuna and salmon. No more than two portions of oily fish should be eaten per week. Shark, swordfish and marlin should not be eaten by babies as these may contain traces of mercury.

Shellfish should not be given to babies under the age of nine months and must always be well cooked to minimise the risk of food poisoning.

Nuts
If there is no peanut allergy in your immediate family you can give your baby peanut products from the age of six months. Due to the risk of choking whole peanuts and other nuts must not be given before your child is five years old.

Honey
The bacteria in honey can cause infant botulism and although rare, to be on the safe side honey should not be given to babies under 12 months as their digestive system is too immature to cope.

I always advise parents to stay clear of food additives such as salt and sugar which hold no nutritional value for babies. Salt can cause dehydration and strain a baby’s immature kidneys and sugar can increase the risk of tooth decay.

Enjoy introducing foods and create a happy and healthy weaning experience for your baby.

mummy and me magazineLydia Oliver – Nutritional Advisor Only Best For Baby

This article was published in the May 2013 edition of Mummy and Me Magazine

I offer one to one nutrition programmes for breastfeeding, post pregnancy weight loss, weaning, weight management and health. Contact me.