Author Archive: Lydia

Dedicated to finding you the best for Baby and Child with the latest offers on everything you need for your little ones.

rss feed Facebook Twitter Google Plus

Author's Website

The Photo Gallery: The Letter C

| March 13, 2013

This week’s Photo Gallery theme is The Letter C. Immediately Cats came to mind, my beloved rescue cats from New Zealand and London. These cats have been a part of my life over the years and I love each one dearly for their unique and special personalities.

It all started with Molly the tortoiseshell cat, when I was a second year University student in Wellington and I found myself missing our family cats. I was renting a flat and desperate to have some feline company during those long hours of study. The local RSPCA had a large selection but it was Molly who chose me. She jumped into my arms and ran up to my neck to snuggle underneath my hair, purring loudly.

When I moved to London I missed Molly and started to look for animal rescue centres near us. There are plenty in London but it was the Celia Hammond Animal Trust that really stuck a cord with me. They work tirelessly with very little funding to help animals of all ages who are neglected or suffering.

It was here that we discovered the beautiful black and white cat, Coco. She was very small and had a face like a kitten but she was obviously an elderly cat. She had been with CHAT for over six months and looked like she really needed somewhere to call home again. We rehomed Coco and found she had the most loving and playful nature. Every morning she’d jump into the bed with us for cuddles and in the evenings it was straight onto one of our laps. Coco was always giving affection and love.

During the three precious years we spent with Coco she battled through many health issues. We discovered early on that she had congenital heart disease and she later developed a tumour. Despite her age she will always be remembered as our little kitten.

Since 2008 we’ve had the adorable duo of Mia and Louis who are delightful sleek black cats and were also rehomed from the Celia Hammond Animal Trust rescue centre.

They’ve watched Imogen grow since the day she was brought home from hospital and have become accustomed to her cries of delight each time she sees them! Last week she ‘baked’ them a plate of cakes and they enthusiastically sniffed the wooden cupcakes before them which brought such happiness to Imogen.

I love having cats around Imogen, she has learnt to be patient and kind and caring and she tells me if she thinks they’re hungry or need a drink of water. Her level of empathy for living creatures is admirable and I’m sure it’s helped by having animals in our home.

Simple Fish Pie

| March 12, 2013

Welcome to my family meals where I share my favourite fresh, nutritious, easy and quick meals for the whole family to enjoy. Where possible, we always eat and cook with organic ingredients. I like to buy the freshest produce for my family to ensure we’re getting the essential vitamins and minerals we need through our food.

This Simple Fish Pie is nutritious, quick (the green beans and spinach cook in the oven) and my toddler loves it.

Serves 4

Prep Time 10 minutes. Cooking Time 25 minutes.

You’ll Need:

  • 1 Red Onion
  • 2 cloves of Garlic
  • 8 Potatoes
  • 2 Carrots
  • 200g Green Beans
  • 3 handfuls of Spinach Leaves
  • Tin of Salmon
  • 1/2 cup Milk (to help mash the potatoes and carrots)
  • Sprinkle of low-fat Cheese for the topping
  • Sprinkle of Pepper to taste
  • Serve with Sweetcorn (I use super sweet Waitrose Organic Frozen Sweetcorn)

Let’s Make Simple Fish Pie

Fish Pie

1. Wash and chop the potatoes and carrots. Boil until soft.

2. Chop and saute the onion and garlic in some olive oil.

3. Wash and chop the green beans into small bite sized cuts. Add to the onion and garlic for a few minutes and stir occasionally.

4. Open the tin of salmon. Add the onions, garlic, green beans, salmon and spinach into a Pyrex Dish and mix together.

5. Mash the potatoes and carrots with a little milk until you have a smooth consistency.

6. Add the mashed potato mix on top of the vegetables and salmon.

7. Sprinkle a little cheese over the potato mix and add pepper to taste.

8. Cook in the oven on fan bake at 180 degrees Celsius for 25 minutes (until potato top is turning golden).

9. Boil frozen sweetcorn for 40 seconds.

simple fish pie

10. Serve with sweetcorn and savour this hearty and healthy meal with your family.

fish pie

Link up your recipe of the week

 
Tasty Tuesdays on HonestMum.com

Silent Sunday

| March 10, 2013

silent sunday